Tradition matters. Especially to dippers who spot each other by the tell-tale round can in their back pocket. For decades, that ritual has stayed the same. But now, another name continues to come up in the conversation. They aren’t here to erase the past, but rather build upon it.
Black Buffalo is an American brand started by men who understand dip culture. It came from a simple idea: how do you recreate the experience of traditional smokeless tobacco without the tobacco leaf or stem? How do you do so without losing what makes the ritual special in the first
place?

The result? Traditional dip made differently. They swapped the tobacco leaf and stem for barn-cured leafy greens. Same taste. Same feel. Same ritual. Black Buffalo is setting a new standard for those who enjoy cracking a can before a long watch, between duties, or outside the barracks before lights out.

Black Buffalo gets that. It’s why their cans feel familiar and why their flavors hit the spot. It’s why Black Buffalo ships to APO, DPO, and FPO locations all around the world. They continue to earn respect from members in every branch of service — from active duty to vets who still keep
a can in their console.

Over the last few years, they built their following the old-school way — one can at a time, passed hand to hand. Through grit, word of mouth, and the loyalty of the Black Buffalo herd, they pioneered an authentic experience for those who were not satisfied with white nicotine pouches.

You’ve seen their name around because it belongs in the conversation. If you’re a 21+ user of nicotine or tobacco and you’re looking to swap your can of dip with a can of Black Buffalo, they are now available in tens of thousands of convenience stores and smoke shops across America
and ship to all military bases.

Charge Ahead into the Future Of Dip, Honoring The Past.



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